Sunday, January 16, 2011

Egg Substitute for Cooking

Eggs are on my list of foods to avoid. So here is a substitute I found for baking recipes that involve eggs from here: Flax Vegan Egg Substitute Recipe.

  • 1 tbsp ground flax seeds
  • 3 tablespoons water
I nuked the above for about 20 seconds, and stirred, then allowed to sit. When it gelled, I tossed it into an Irish Soda Bread recipe.

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